지도
- 예열 및 준비
오븐을 화씨 400도(섭씨 200도)로 예열하세요.
- 재료 섞기
Combine the flour, 1/2 cup brown sugar, and Cheddar cheese. Cut in the butter until the mixture resembles coarse crumbs.
- 재료 섞기
Toss the sliced pears with the lemon juice. Combine the 1/2 cup brown sugar, cornstarch, and cinnamon in a separate bowl. Add the sugar mixture to the pears and toss to coat.
- 예열 및 준비
Transfer the pears to the pie crust and top with the crumble mixture. Bake in the preheated oven until the top is golden brown, about 45 minutes.
영양
- 칼로리:561 칼로리%28%
- 단백질:6.0 g%12%
- 탄수화물:87.0 g%29%
- 지방:21.0 g%42%
- 설탕:52.0 g%52%
- 소금:0.7 g%10%
- 에너지:2347 kJ%39%
Cheddar Pear Pie is a delicious and satisfying dish, Featuring all, brown sugar and shredded cheddar cheese, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
