ドイツ風アップルパンケーキ

デリシャスレシピ作成者
材料
4
人物
  • 4個
  • 1/2カップ
    Unbleached All
  • 大さじ1杯
    砂糖
  • 小さじ1/2
    ベーキングパウダー
  • ひとつまみ
  • 1カップ
    牛乳
  • 小さじ1杯
    バニラエキス
  • 大さじ2杯
    無塩バター
  • 小さじ1/2
    挽いたナツメグ
  • 1/4カップ
    無塩バター
  • 1/2カップ
    白砂糖
  • 小さじ1/2
    シナモンパウダー
  • 小さじ1/2
    挽いたナツメグ
  • 1つの大きな
    Tart Apple
方向
  • 材料を混ぜ合わせる

    Combine eggs, flour, 1 tablespoon sugar, baking powder, and salt in a large bowl; gradually mix in milk, stirring constantly. Add vanilla, melted butter, and 1/2 teaspoon nutmeg. Let batter stand for 30 minutes or overnight.

  • 予熱と準備

    Preheat the oven to 425 degrees F (220 degrees C).

  • 予熱と準備

    Melt butter in a 10-inch oven-proof skillet, brushing butter up on the sides of the pan. Combine 1/4 cup sugar, cinnamon, and 1/2 teaspoon nutmeg in a small bowl; sprinkle sugar mixture over the butter. Line the pan with apple slices. Sprinkle the remaining 1/4 cup sugar over apples. Place pan over medium-high heat until the mixture bubbles, then gently pour batter mixture over apples.

  • 予熱と準備

    Bake in the preheated oven for 15 minutes. Reduce heat to 375 degrees F (190 degrees C) and bake for 10 minutes more. Slide pancake onto a serving platter and cut into wedges.

栄養
  • カロリー:
    464 kcal
    %23%
  • タンパク質:
    10.0 g
    %20%
  • 炭水化物:
    52.0 g
    %17%
  • 脂肪:
    24.0 g
    %48%
  • 砂糖:
    37.0 g
    %37%
  • 塩:
    0.5 g
    %7%
  • エネルギー:
    1941 kJ
    %32%

German Apple Pancake is a delicious and satisfying dish, Featuring eggs, unbleached all and baking powder, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.