Indicazioni stradali
- Mescolare gli ingredienti
Place apples in a large stockpot; cover with water by at least 2 inches. Stir in sugar, cinnamon, and allspice. Bring to a boil over medium-high heat. Boil, uncovered, for 1 hour. Reduce heat; cover and simmer for 2 hours.
- Mescolare gli ingredienti
Strain apple mixture through a fine-mesh sieve; discard solids. Drain cider again through a cheesecloth-lined sieve.
- Riposo e raffreddamento
Refrigerate cider until cold, about 4 hours.
- Building the Flavor
LaDonna Langwell
Nutrizione
- Calorie:88 kcal%4%
- Proteina:0.0 g%0%
- Carboidrati:22.0 g%7%
- Grasso:0.0 g%0%
- Zucchero:18.0 g%18%
- Sale:0.0 g%0%
- Energia:368 kJ%6%
Homemade Apple Cider is a delicious and satisfying dish, Featuring apples, white sugar and ground cinnamon, making it a satisfying centerpiece for any dinner table. Serve as a satisfying main course, paired with your favorite sides for a complete meal.
