Baked Peaches ‘n Cream

DeliziosoRicetta del forno
Ingredienti
4
Persona/e
  • 8 tsp
    zucchero di canna
  • 2 cucchiai
    Burro
  • 1 pizzico
    Cannella macinata
  • 4 ripe
    Pesche
  • 4 scoops
    Gelato alla vaniglia
Indicazioni stradali
  • Preriscaldamento e preparazione

    Preheat oven to 400 degrees F (200 degrees C).

  • Impiattamento e servizio

    Arrange brown sugar, 1 teaspoon per peach, in a 9x13-inch baking dish. Top each brown sugar mound with a piece of butter and a sprinkle of cinnamon. Place a peach half, cut-side down, on top of brown sugar-butter.

  • Preriscaldamento e preparazione

    Bake in the preheated oven until peaches are soft, 15 to 20 minutes.

  • Impiattamento e servizio

    Plate 2 warm peaches per serving and top with 1 scoop vanilla ice cream.

Nutrizione
  • Calorie:
    144 kcal
    %7%
  • Proteina:
    1.0 g
    %2%
  • Carboidrati:
    17.0 g
    %5%
  • Grasso:
    8.0 g
    %16%
  • Zucchero:
    16.0 g
    %16%
  • Sale:
    0.2 g
    %3%
  • Energia:
    602 kJ
    %10%

Baked Peaches ‘n Cream is a delicious and satisfying dish, Featuring brown sugar, ground cinnamon and peaches, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.