Easy Peach Cobbler with Canned Peaches

DeliziosoRicetta del forno
Ingredienti
16
Persona/e
  • 2 pcs
    (29 Ounce) Cans Sliced Peaches In Juice
  • 2 tazze
    All
  • 1 tazza
    Sugar
  • 3/4 di tazza
    Unsalted Butter
  • 1 tazza
    Chopped Pecans
Indicazioni stradali
  • Preriscaldamento e preparazione

    Preheat the oven to 350 degrees F (175 degrees C). Pour peaches and juice into a 9x13-inch baking dish.

  • Mescolare gli ingredienti

    Combine flour, sugar, and butter in a bowl; mix and knead with hands until crumbly. Sprinkle over the peaches, then scatter pecans over top.

  • Preriscaldamento e preparazione

    Bake in the preheated oven until topping is golden brown and peaches are bubbly, 45 minutes to 1 hour.

Nutrizione
  • Calorie:
    286 kcal
    %14%
  • Proteina:
    3.0 g
    %6%
  • Carboidrati:
    37.0 g
    %12%
  • Grasso:
    14.0 g
    %28%
  • Zucchero:
    23.0 g
    %23%
  • Sale:
    0.0 g
    %0%
  • Energia:
    1197 kJ
    %19%

Easy Peach Cobbler with Canned Peaches is a delicious and satisfying dish, Featuring (29 ounce) cans sliced peaches in juice, all and unsalted butter, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.