Glaçage à l'ananas pour le jambon

délicehubAuteur de recettes
Ingrédients
14
Personne(s)
  • 1 pcs
    (15.25 Ounce) Can Sliced Pineapple
  • 1 pcs
    (4 Ounce) Jar Maraschino Cherries
  • 1 cup
    sucre brun
Instructions
  • Preparing the Ingredients

    Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple.

  • Mélanger les ingrédients

    In a medium microwave safe bowl combine brown sugar and reserved pineapple juice. Mix together and microwave for about 5 minutes, until mixture is thick. Pour some of this glaze over the ham about every 15 minutes in the last hour of baking, until all is used.

Nutrition
  • Calories :
    206 kcal
    %10%
  • Protéine:
    5 g
    %10%
  • Glucides :
    24.0 g
    %8%
  • Graisse:
    10 g
    %20%
  • Sucre:
    21.0 g
    %21%
  • Sel:
    0.0 g
    %0%
  • Énergie:
    862 kJ
    %14%

Pineapple Glaze for Ham is a delicious and satisfying dish, Featuring (15.25 ounce) can sliced pineapple, (4 ounce) jar maraschino cherries and brown sugar, bringing bold, comforting flavors to the table. Serve warm and enjoy as a satisfying meal any day of the week.