Easy Apple Strudel

delishubRecipe Author
Ingredients
6
Person(s)
  • 1 granny
    Smith Apple
  • 3 granny
    Smith Apples
  • 1 cup
    Brown Sugar
  • 1 cup
    Golden Raisins
  • 1 sheet
    Frozen Puff Pastry
  • 1 pcs
    Egg
  • 1/4 cup
    Milk
Directions
  • Preheating and Prep

    Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

  • Mixing the Ingredients

    Place shredded and chopped apples in a large bowl. Stir in brown sugar and golden raisins; set aside.

  • Mixing the Ingredients

    Place puff pastry on the prepared baking sheet. Roll lightly with a rolling pin. Arrange apple filling down one side of pastry lengthwise. Fold pastry lengthwise over apple mixture; dampen edges of pastry with water, then press or crimp edges to seal. Whisk egg and milk together; brush on top of pastry. Cut 2 or 3 slits on the crust to allow steam to escape.

  • Preheating and Prep

    Bake in the preheated oven until golden brown, 35 to 40 minutes.

Nutritions
  • Calories:
    529 kcal
    %26%
  • Protein:
    6.0 g
    %12%
  • Carbohydrates:
    88.0 g
    %29%
  • Fat:
    17.0 g
    %34%
  • Sugar:
    62.0 g
    %62%
  • Salt:
    0.3 g
    %4%
  • Energy:
    2213 kJ
    %36%

Easy Apple Strudel is a delicious and satisfying dish, Featuring smith apple, smith apples and brown sugar, filling the kitchen with an irresistible aroma as it bakes to golden perfection. Serve warm from the oven with a generous spread of butter or alongside your favorite soup.