- 预热和准备
Preheat the oven to 400 degrees F (200 degrees C).
- 混合配料
Combine the flour, 1/2 cup brown sugar, and Cheddar cheese. Cut in the butter until the mixture resembles coarse crumbs.
- 混合配料
Toss the sliced pears with the lemon juice. Combine the 1/2 cup brown sugar, cornstarch, and cinnamon in a separate bowl. Add the sugar mixture to the pears and toss to coat.
- 预热和准备
Transfer the pears to the pie crust and top with the crumble mixture. Bake in the preheated oven until the top is golden brown, about 45 minutes.
- 卡路里：561 千卡%28%
- 蛋白质：6.0 g%12%
- 碳水化合物：87.0 g%29%
- 胖的：21.0 g%42%
- 糖：52.0 g%52%
- 盐：0.7 g%10%
- 活力：2347 千焦%39%
Cheddar Pear Pie is a delicious and satisfying dish, Featuring all, brown sugar and shredded cheddar cheese, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
