Направления
- Смешивание ингредиентов
Melt 6 tablespoons butter in a large skillet over high heat. Add shrimp; cook and stir in hot butter until browned, about 2 minutes. Reduce heat to medium-low.
- Смешивание ингредиентов
Stir in 1 1/2 teaspoons lemon juice, garlic salt, salt, and pepper; cook until heated through, about 1 minute. Remove from heat; stir in remaining 2 tablespoons butter and 1 1/2 teaspoons lemon juice.
Питание
- Калории:292 ккал%14%
- Белок:19.0 g%38%
- Углеводы:0.0 g%0%
- Толстый:24.0 g%48%
- Сахар:0.0 g%0%
- Соль:1.2 g%18%
- Энергия:1222 кДж%20%
Pan-Fried Shrimp is a delicious and satisfying dish, Featuring peeled and deveined bay shrimp, lemon juice and garlic salt, highlighting the natural sweetness and delicacy of fresh seafood. Serve immediately while hot, garnished with fresh herbs and a wedge of lemon.
