Chips de banane au four

délicehubAuteur de recettes
Ingrédients
2
Personne(s)
  • 2 pcs
    Just
  • 1 cuillère à café
    Lemon Juice
Instructions
  • Préchauffage et préparation

    Preheat the oven to 225 degrees F (110 degrees C). Line a baking sheet with parchment paper.

  • Preparing the Ingredients

    Spread banana slices out onto the prepared baking sheet, making sure slices are not touching. Brush with lemon juice.

  • Préchauffage et préparation

    Bake in the preheated oven for 90 minutes. Check bananas, lifting slices up to separate from the paper once or twice. Continue baking until bananas are dried out, 30 to 90 minutes more.

  • Repos et refroidissement

    Let bananas cool until crispy, at least 5 minutes.

Nutrition
  • Calories :
    112 kcal
    %5%
  • Protéine:
    1.0 g
    %2%
  • Glucides :
    27.0 g
    %9%
  • Graisse:
    0.0 g
    %0%
  • Sucre:
    15.0 g
    %15%
  • Sel:
    0.0 g
    %0%
  • Énergie:
    469 kJ
    %7%

Baked Banana Chips is a delicious and satisfying dish, Featuring just and lemon juice, perfect for sharing and guaranteed to impress your guests. Serve as a starter or party snack — best enjoyed fresh and shared with good company.