Cobbler de melocotón y moras

delishubAutor de la receta
Ingredientes
12
Persona(s)
  • 4 cups
    Peeled And Sliced Fresh Peaches
  • 1 taza
    Fresh Blackberries
  • 1/4 taza
    Azúcar blanco
  • 1 cucharadita
    Canela molida
  • 1 cucharada
    Zumo de limón
  • 1/2 taza
    Manteca
  • 1 1/4 cups
    Todo
  • 1 taza
    Azúcar blanco
  • 2 cucharaditas
    Baking Powder
  • 1/2 cucharadita
    Sal
  • 1 taza
    Milk
Instrucciones
  • Precalentamiento y preparación

    Preheat oven to 350 degrees F (175 degrees C).

  • Mezclar los ingredientes

    Mix peaches, blackberries, 1/4 cup sugar, cinnamon, and lemon juice in a bowl.

  • Mezclar los ingredientes

    Pour butter into a 9x13-inch glass baking dish and evenly coat the bottom and sides. Whisk flour, 1 cup sugar, baking powder, and salt in a bowl; mix in milk, stirring just to moisten dry ingredients. Pour batter into prepared baking dish and distribute fruit mixture evenly over the batter.

  • Precalentamiento y preparación

    Bake in the preheated oven until cobbler is golden brown, about 45 minutes.

Nutrición
  • Calorías:
    224 kcal
    %11%
  • Proteína:
    2.0 g
    %4%
  • Carbohidratos:
    36.0 g
    %12%
  • Gordo:
    8.0 g
    %16%
  • Azúcar:
    25.0 g
    %25%
  • Sal:
    0.6 g
    %9%
  • Energía:
    937 kJ
    %15%

Peach and Blackberry Cobbler is a delicious and satisfying dish, Featuring peeled and sliced fresh peaches, fresh blackberries and white sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.