- 予熱と準備
オーブンを華氏375度（摂氏190度）に予熱します。.
- 材料を混ぜ合わせる
Make the cookies: Cream butter, white sugar, and brown sugar in a mixing bowl until smooth. Beat in egg until well blended. Mix in orange juice and zest.
- 材料を混ぜ合わせる
Whisk together flour, baking soda, and salt in a separate bowl. Stir flour mixture into the butter mixture until combined. Mix in cranberries and walnuts until evenly distributed.
- ベースを調理する
Drop dough by rounded tablespoonfuls 2 inches apart onto ungreased cookie sheets.
- 予熱と準備
Bake in the preheated oven, switching racks halfway through, until edges are golden, 12 to 14 minutes. Transfer cookies to wire racks to cool completely.
- 材料を混ぜ合わせる
Meanwhile, make the glaze: Mix together confectioners' sugar, orange juice, and zest in a small bowl until smooth.
- ベースを調理する
Spread glaze over the tops of the cooled cookies; let stand until set.
- カロリー：113 kcal%5%
- タンパク質：1.0 g%2%
- 炭水化物：16.0 g%5%
- 脂肪：5.0 g%10%
- 砂糖：11.0 g%11%
- 塩：0.2 g%3%
- エネルギー：473 kJ%7%
Cranberry Orange Cookies is a delicious and satisfying dish, Featuring unsalted butter, white sugar and packed brown sugar, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.
