Caramelized Nectarine

デリシャスレシピ作成者
材料
2
人物
  • 1個
    Nectarine
  • 大さじ2杯
    白砂糖
  • 大さじ2杯
    Plain Yogurt
方向
  • 材料の準備

    Cut nectarine all the way around and twist open. Remove pit. Sprinkle sugar on the cut side of each nectarine half.

  • ベースを調理する

    Place nectarine, cut-side down, onto a griddle or in a skillet over medium heat; cook for 1 1/2 minutes. Transfer nectarines to a plate, cut-side up, and top each with plain yogurt.

栄養
  • カロリー:
    101 kcal
    %5%
  • タンパク質:
    2.0 g
    %4%
  • 炭水化物:
    21.0 g
    %7%
  • 脂肪:
    1.0 g
    %2%
  • 砂糖:
    19.0 g
    %19%
  • 塩:
    0.0 g
    %0%
  • エネルギー:
    423 kJ
    %7%

Caramelized Nectarine is a delicious and satisfying dish, Featuring nectarine, white sugar and plain yogurt, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.