{"id":3642,"date":"2026-05-09T01:30:44","date_gmt":"2026-05-09T01:30:44","guid":{"rendered":"https:\/\/delishub.com\/?post_type=recipe&#038;p=3642"},"modified":"2026-05-09T01:37:08","modified_gmt":"2026-05-09T01:37:08","slug":"ricetta-giapponese-del-pollo-katsu-al-curry","status":"publish","type":"recipe","link":"https:\/\/delishub.com\/it\/recipe\/japanese-chicken-katsu-curry-recipe\/","title":{"rendered":"Pollo Katsu al curry giapponese"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Il pollo katsu al curry \u00e8 un amato piatto giapponese che unisce croccanti cotolette di pollo impanate a una salsa al curry vellutata e leggermente speziata. A differenza dei curry indiani, il curry giapponese \u00e8 pi\u00f9 denso, dolce e simile a uno stufato, spesso arricchito con cipolle caramellate, carote e patate. Le cotolette di pollo katsu sono impanate con pangrattato panko e fritte fino a doratura, offrendo un contrasto croccante con la morbidezza del curry. Questo piatto \u00e8 un perfetto esempio di cucina giapponese y\u014dshoku, dove le influenze occidentali vengono adattate in forme unicamente giapponesi. L&#039;aroma del roux di curry che sobbolle riempie la cucina di calore, mentre il pollo croccante aggiunge una consistenza appagante che rende ogni boccone confortante e appagante.<\/p>","protected":false},"excerpt":{"rendered":"<p>Chicken Katsu Curry is a beloved Japanese comfort dish that combines crispy breaded chicken cutlets with a velvety, mildly spiced curry sauce. Unlike Indian curries,&#8230;<\/p>","protected":false},"author":2,"featured_media":3651,"comment_status":"open","ping_status":"closed","template":"","meta":{"nf_dc_page":"","footnotes":""},"recipe-category":[735],"recipe-cuisine":[154],"recipe-ingredient":[739,275,131,740,179,559,259,195],"recipe-serving":[203],"recipe-difficulty":[243],"recipe-cooking-time":[71],"recipe-preparation-time":[],"recipe-letter":[153],"recipe-tag":[738,342,737,736],"class_list":["post-3642","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-category-main-dishes","recipe-cuisine-japanese","recipe-ingredient-chicken-breasts","recipe-ingredient-eggs","recipe-ingredient-flour","recipe-ingredient-oil","recipe-ingredient-onion","recipe-ingredient-panko-breadcrumbs","recipe-ingredient-pepper","recipe-ingredient-salt","recipe-serving-serves-4","recipe-difficulty-medium","recipe-cooking-time-60-min","recipe-letter-j","recipe-tag-chicken-katsu-curry","recipe-tag-japanese","recipe-tag-japanese-chicken","recipe-tag-japanese-chicken-katsu-curry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - 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