{"id":10119,"date":"2026-06-02T12:00:00","date_gmt":"2026-06-02T12:00:00","guid":{"rendered":"https:\/\/delishub.com\/?post_type=recipe&#038;p=10119"},"modified":"2026-06-02T23:22:34","modified_gmt":"2026-06-02T23:22:34","slug":"ratatouille-francaise","status":"publish","type":"recipe","link":"https:\/\/delishub.com\/fr\/recipe\/french-ratatouille\/","title":{"rendered":"Ratatouille fran\u00e7aise"},"content":{"rendered":"<p class=\"wp-block-paragraph\">La ratatouille est un plat proven\u00e7al classique du sud de la France, r\u00e9put\u00e9 pour ses couleurs \u00e9clatantes et ses saveurs riches et mijot\u00e9es. Elle associe aubergines, courgettes, poivrons, tomates, oignons et ail, cuits doucement pour pr\u00e9server leur texture et s&#039;harmoniser en un rago\u00fbt onctueux et parfum\u00e9. Ce plat incarne la cuisine rustique fran\u00e7aise\u00a0: des ingr\u00e9dients simples sublim\u00e9s par la patience, l&#039;huile d&#039;olive et des herbes fra\u00eeches comme le thym et le basilic. La ratatouille se d\u00e9guste chaude ou froide, en accompagnement, en plat principal, ou m\u00eame tartin\u00e9e sur du pain croustillant.<\/p>","protected":false},"excerpt":{"rendered":"<p>Ratatouille is a classic Proven\u00e7al vegetable dish from the south of France, celebrated for its vibrant colors and deep, slow-cooked flavors. It combines eggplant, zucchini,&#8230;<\/p>","protected":false},"author":2,"featured_media":10161,"comment_status":"open","ping_status":"closed","template":"","meta":{"nf_dc_page":"","footnotes":""},"recipe-category":[1022],"recipe-cuisine":[133],"recipe-ingredient":[86,466,135,177,179,315,972,220,996,1009,725],"recipe-serving":[203],"recipe-difficulty":[243],"recipe-cooking-time":[71],"recipe-preparation-time":[],"recipe-letter":[130],"recipe-tag":[464,721,1057,1058],"class_list":["post-10119","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-category-vegetables","recipe-cuisine-french","recipe-ingredient-basil","recipe-ingredient-eggplant","recipe-ingredient-garlic","recipe-ingredient-olive-oil","recipe-ingredient-onion","recipe-ingredient-red-bell-pepper","recipe-ingredient-salt-pepper","recipe-ingredient-thyme","recipe-ingredient-tomatoes","recipe-ingredient-yellow-bell-pepper","recipe-ingredient-zucchini","recipe-serving-serves-4","recipe-difficulty-medium","recipe-cooking-time-60-min","recipe-letter-f","recipe-tag-eggplant","recipe-tag-french-ratatouille","recipe-tag-french-vegetables","recipe-tag-vegetables"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>French Ratatouille - Recipes Made Easy<\/title>\n<meta name=\"description\" content=\"Ratatouille is a classic Proven\u00e7al vegetable dish from the south of France, celebrated for itsvibrant colors and deep, . 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