Pastel de pera con queso cheddar

delishubAutor de la receta
Ingredientes
6
Persona(s)
  • 1/2 taza
    Todo
  • 1/2 taza
    Azúcar moreno
  • 1/2 taza
    Shredded Cheddar Cheese
  • 1/4 taza
    Manteca
Instrucciones
  • Precalentamiento y preparación

    Preheat the oven to 400 degrees F (200 degrees C).

  • Mezclar los ingredientes

    Combine the flour, 1/2 cup brown sugar, and Cheddar cheese. Cut in the butter until the mixture resembles coarse crumbs.

  • Mezclar los ingredientes

    Toss the sliced pears with the lemon juice. Combine the 1/2 cup brown sugar, cornstarch, and cinnamon in a separate bowl. Add the sugar mixture to the pears and toss to coat.

  • Precalentamiento y preparación

    Transfer the pears to the pie crust and top with the crumble mixture. Bake in the preheated oven until the top is golden brown, about 45 minutes.

Nutrición
  • Calorías:
    561 kcal
    %28%
  • Proteína:
    6.0 g
    %12%
  • Carbohidratos:
    87.0 g
    %29%
  • Gordo:
    21.0 g
    %42%
  • Azúcar:
    52.0 g
    %52%
  • Sal:
    0.7 g
    %10%
  • Energía:
    2347 kJ
    %39%

Cheddar Pear Pie is a delicious and satisfying dish, Featuring all, brown sugar and shredded cheddar cheese, perfectly balancing sweetness with texture in every bite. Serve slightly warm or at room temperature, dusted with powdered sugar or a scoop of vanilla ice cream alongside.