{"id":3295,"date":"2026-04-28T06:22:52","date_gmt":"2026-04-28T06:22:52","guid":{"rendered":"https:\/\/delishub.com\/?post_type=recipe&#038;p=3295"},"modified":"2026-04-28T06:22:53","modified_gmt":"2026-04-28T06:22:53","slug":"instant-pot-beef-barbacoa","status":"publish","type":"recipe","link":"https:\/\/delishub.com\/de\/recipe\/instant-pot-beef-barbacoa\/","title":{"rendered":"Instant Pot Beef Barbacoa"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Barbacoa is a traditional Mexican method of slow-cooking meat until it is tender enough to fall apart with a fork. Originally cooked in underground pits, this modern Instant Pot version uses high pressure to achieve the same succulent results in just an hour. Culturally, it is the star of weekend family gatherings, typically served as a filling for tacos or burritos. The sauce is a deep, smoky blend of dried chilies, cumin, and cloves, offering a complex flavor profile that is both spicy and savory.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"excerpt":{"rendered":"<p>Barbacoa is a traditional Mexican method of slow-cooking meat until it is tender enough to fall apart with a fork. Originally cooked in underground pits,&#8230;<\/p>","protected":false},"author":2,"featured_media":3297,"comment_status":"open","ping_status":"closed","template":"","meta":{"nf_dc_page":"","om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"recipe-category":[150],"recipe-cuisine":[169],"recipe-ingredient":[265,253,548,549,118,135,418,494,195],"recipe-serving":[205],"recipe-difficulty":[243],"recipe-cooking-time":[71],"recipe-preparation-time":[],"recipe-letter":[148],"recipe-tag":[546,310,547],"class_list":["post-3295","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-category-instant-pot","recipe-cuisine-mexican","recipe-ingredient-apple-cider-vinegar","recipe-ingredient-beef-broth","recipe-ingredient-beef-chuck-roast","recipe-ingredient-chipotle-peppers-in-adobo","recipe-ingredient-cumin","recipe-ingredient-garlic","recipe-ingredient-lime-juice","recipe-ingredient-oregano","recipe-ingredient-salt","recipe-serving-serves-6","recipe-difficulty-medium","recipe-cooking-time-60-min","recipe-letter-i","recipe-tag-beef-barbacoa","recipe-tag-instant-pot","recipe-tag-mexican"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Instant Pot Beef Barbacoa - Recipes Made Easy<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/delishub.com\/de\/rezept\/instant-pot-beef-barbacoa\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Instant Pot Beef Barbacoa - Recipes Made Easy\" \/>\n<meta property=\"og:description\" content=\"Barbacoa is a traditional Mexican method of slow-cooking meat until it is tender enough to fall apart with a fork. 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