{"id":3121,"date":"2026-04-23T03:00:18","date_gmt":"2026-04-23T03:00:18","guid":{"rendered":"https:\/\/delishub.com\/?post_type=recipe&#038;p=3121"},"modified":"2026-04-23T03:00:20","modified_gmt":"2026-04-23T03:00:20","slug":"aubergine-parmigiana-melanzane-alla-parmigiana","status":"publish","type":"recipe","link":"https:\/\/delishub.com\/de\/recipe\/eggplant-parmigiana-melanzane-alla-parmigiana\/","title":{"rendered":"Aubergine Parmigiana (Melanzane alla Parmigiana)"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Auberginen-Parmigiana ist eines der beliebtesten vegetarischen Gerichte S\u00fcditaliens (Neapel und Sizilien) und ein wahrer Klassiker. Es wird zubereitet, indem gebratene Auberginenscheiben, eine reichhaltige Tomatenso\u00dfe und frisches Basilikum geschichtet und \u00fcberbacken werden, bevor es gro\u00dfz\u00fcgig mit Parmesan und Mozzarella bestreut wird. Obwohl es kein Fleisch enth\u00e4lt, ist es bemerkenswert s\u00e4ttigend und hat eine reichhaltige, herzhafte Konsistenz. Kulturell ist es ein unverzichtbarer Bestandteil gro\u00dfer Festessen und beh\u00e4lt seinen k\u00f6stlichen Geschmack auch kalt.<\/p>","protected":false},"excerpt":{"rendered":"<p>Eggplant Parmigiana is one of the most beloved vegetarian dishes of Southern Italy (Naples and Sicily) a true global classic. It is prepared by baking&#8230;<\/p>","protected":false},"author":2,"featured_media":3122,"comment_status":"open","ping_status":"closed","template":"","meta":{"nf_dc_page":"","footnotes":""},"recipe-category":[229],"recipe-cuisine":[152],"recipe-ingredient":[349,466,364,468,177,326,195,467],"recipe-serving":[203],"recipe-difficulty":[243],"recipe-cooking-time":[71],"recipe-preparation-time":[31],"recipe-letter":[125],"recipe-tag":[464,465],"class_list":["post-3121","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe-category-vegetarian","recipe-cuisine-italian","recipe-ingredient-all-purpose-flour","recipe-ingredient-eggplant","recipe-ingredient-fresh-basil","recipe-ingredient-mozzarella-cheese","recipe-ingredient-olive-oil","recipe-ingredient-parmesan-cheese","recipe-ingredient-salt","recipe-ingredient-tomato-sauce","recipe-serving-serves-4","recipe-difficulty-medium","recipe-cooking-time-60-min","recipe-preparation-time-1-hour","recipe-letter-e","recipe-tag-eggplant","recipe-tag-parmigiana"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Eggplant Parmigiana (Melanzane alla Parmigiana) - Recipes Made Easy<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/delishub.com\/de\/rezept\/aubergine-parmigiana-melanzane-alla-parmigiana\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Eggplant Parmigiana (Melanzane alla Parmigiana) - Recipes Made Easy\" \/>\n<meta property=\"og:description\" content=\"Eggplant Parmigiana is one of the most beloved vegetarian dishes of Southern Italy (Naples and Sicily) a true global classic. 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